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VIDEO: In the Pit with the Pitmaster

Jonathan Brannon walks us through the rib smoking process at Texas BBQ Company.

In case you missed it, we talked with Jonathan Brannon, pitmaster at

His grandfather Billy started the Texas BBQ Companies in Texas and Arizona, and his dad, owner Dave Brannon, brought the business to New England, opening in Northborough in 2006.

Today, we watch the pitmaster walk us through the preparation of those famous ribs.

And, just in time for Super Bowl Sunday. Brannon adds that lots of catering and take-out orders are coming in.

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